Just Breakfast Recipes

 

Apple Cinnamon Couscous

1 c Apple juice
2 tb Dried apples; diced
2 tb Raisins
1 ts Cinnamon; or to taste
1/2 c Couscous

Put apple juice, dried apple, raisins and cinnamon in a saucepan. Bring to a boil. Stir in couscous, cover, and remove from heat. Let stand 5 minutes. Fluff couscous with a fork and serve.

NOTES : Other juices and/or dried fruit could be used instead of apples and raisins.

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