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Just Breakfast Recipes

 

Belgium Waffles

2 c Pioneer Bicsuit Mix (no sub)
1 Egg
1/4 c Pecans-chopped (put aside)
10 oz Club soda
1 tb Corn oil

Blend in all ingredients, using a whip. 2. Pour into greased (sprayed with Pam) hot waffle iron. Sprinkle Pecans
over the poured batter. Close lid, cook until golden brown. 3. Serve with butter and heated pancake syrup or serve with sweetened
fresh or frozen strawberries; top with whip cream.

Printer friendly version: Belgium Waffles

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