Easy Buttermilk Biscuits

2 1/2 c Flour; all-purpose
3 ts Baking powder
1 ts Salt
1/2 ts Soda
1/3 c Butter; melted
1 c Buttermilk

Combine flour, baking powder, salt, and soda. Add butter and buttermilk and stir to form a sticky dough. Knead a few times on a lfoured board to make a smooth ball. Roll out to 1/2 inch thickness. Cut into 2 inch rounds. Place biscuits on greased cookie sheets. Bake at 450 degrees for 10 to 12 minutes.

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